OUR CHEFS CRAFT A FRESH MENU EACH DAY...
…inspired by the finest ingredients—come taste something new every time. The dishes below are just a glimpse of what we may serve today.
Items are rotating nightly based on freshness, seasonal availability, or upon request.
To Begin
Antipasto Board | 24
Marinated Vegetables | Cured Meats | Cheeses
Beef Carpaccio | 18
Shaved Grano Poadano | Confit Tomato Oil | Lemon
Truffle Creme | Cured Egg | Pickle | Cilantro
Sicilian Sashimi | 20
Tuna & Scallop | Lime | Saint Germain
Pickled Onion | Capers | Olive Tapenade
Trio of Spreads | 15
Choice of 3 served with fresh House Bread
Olive Tapinade | Tirokaftiri | Hummus
Tzatziki | Romesco | Melitzanosalata
Oysters
Raw Oysters | MP
Fresh Horseradish | Mignonette | LemonOyster Rockefeller | MP
Hollandaise | Spinach Cream | Siracha
SALATA
Goddess Salad | 16
Frisee | Arugula | Pickled Onion | Genoa Salami
Pepperoncini | Capers | Goat Cheese
Walnuts | Goddess Dressing
Caesar | 16
Romaine | House Dressing | Crostini
Grana Padano | Smoked Bacon
Village Salad | 16
Sesame Pressed Feta | Tomato | Cucumber
Olive Oil | Shallots | Olive Tapenade
Maroulosalata | 16
Romaine | Feta | Dill
Lemon & Olive Oil | Cuccumber
Add…
Chicken Breast | 12
Grilled Scallop | 8 pc
Grilled Shrimp | 7 pc
tapas
Spanakopita | 13
Phyllo Pastry | Spinach | Feta | Dill | Egg
Tzidziki | Hand Wrapped by Mom
Saganaki | 16
Confit Garlic Oil | Lemon | Brandy | Fire
Mussels | 19
Lemon | White Wine | Ladolemono
Leeks | Garlic | Crushed Fresh Chilis
Grilled Argentinian Shrimp | 19
3pcs | Chimichuri | Cilantro Lime Creme
Fried Pacific Snapper | 18
Beer Batter | Oil & Vinegar Apple Slaw
Lemon Caper Aioli
Calamari | 22
Fried – Tzatziki | Fresh Lemon
Grilled – Ladolemono | Chimichuri
Roasted Red Pepper Jelly
Striploin Involtini | 17
3pcs | AAA Striploin | Asparagus
Granda Padano | Tzatziki | Confit Garlic Oil
Chargrilled Octopus | 24
Arugula | Romesco
Kalamata Olives
Grilled Scallops | 21
4pcs | Sambal Cream
Coppa di Parma
Boardwalk Truffle Fries | 12
3 Day House Ferment | Beef Tallow Fried
Truffle | Shaved Granna Padano | Truffle Aioli
STEAKS
Our steaks are locally sourced AAA Angus
Rib Steak | 78
16oz AAA Boneless Ribeye | Cast Iron Seared
Red Wine Demi | Garlic Mashed | Horta & Veg
add….
Lobster Tail and Garlic Butter | 30
Grilled Scallop | 8
Wild Mushrooms | 5
Steak Frites | 52
12oz AAA New York Strip | Cast Iron Seared Salsa Verde | Boardwalk Fries
LAND & SEA
Wild Ridge Wagyu Burger | 26
Local 8oz Wagyu Beef Patty | Seared | Arugula
Sesame Potato Bun | Smoked Provolone
Caramelized Onion | B-Sauce | Boardwalk Fries
Braised Beef Brisket | 28
12 Hour Braise | Wild Mushroom | House Gravy
Garlic Mashed | Horta & Veg
Lamb Shank | 32
5 Hour Braised | Confit Tomato & Red Wine
Pappardelle Aglio e Olio | Fresh Basil
Wagyu Liver & Onions | 26
Wagyu Beef Liver | Carmelized Onions | Smoked Bacon
House Gravy | Garlic Mashed | Horta & Veg
Schnitzel | 28
Hand Pounded | Panko Breaded | Fried
Horta & Veg | Garlic Mashed | Hunter Sauce
Sexy Duck | 28
5 Hour Confit Duck Leg | Lemon Beurre Blanc
Red Pepper Jelly | Sauteed Cabbage & Apple
Roast Potatoes
Mixed Seafood Dock | 87
Lobster Tail | Scallops | Shrimps | Mussels | Calamari
Tomato Sauce | Callabrian Chilis | Leeks
Seafood Butter | Succotash | Horta | Roast Potatoes
add….Octopus | 20
Brick Chicken | 48
Whole Slow Roasted Free Range Chicken
Honey | Tzatziki | Roast Potatoes | Horta & Veg
Grilled Lavraki | 39
Whole Mediterranean Seabass | Ladolemono Sauce
Chimichurri | Succotash | Horta | Roast Potatoes
Baked Black Cod | 38
Red Pepper Jelly | Panko Crust | Sauteed Antipasto
Horta | Roast Potato
PASTAS
Our Pasta is Non-GMO imported from Italy
Chicken Gyro Risotto | 30
Pesto | Calabrian Chili | Parm | Onion | Tzatziki
Lemon Herb Oil Marinated Chicken Leg & Thigh
Octopus Bucatini | 34
Puttanesca Sauce | Basil | Parsley | Octopus
Calabrian Chilis
Gnocchi | 28
Cream Sauce | Gorganzola | Garlic
White Wine
Tortiglioni Alla Vodka | 25
Spicy Sambal Tomato Sauce | Smoked Bacon
Cream | Basil | True Theory Vodka
Linguini Carbonara | 25
Farm Fresh Egg | Smoked Pork Belly
Grana Padano | Fresh Cracked Pepper
PIZZAS
Our dough is made in house using Italian Non-GMO flour
Wild 6 Mushroom Pizza | 25
Pesto | Wild Mushroom | Roasted Garlic
Fresh Mozzarella | Fresh Goat Cheese | Truffle
Prosciutto Pizza | 25
Confit Garlic Butter | Brie | Mozzarella
Blackberries | Prosciutto | Basil | Organic Honey
XTR Pepperoni | 24
Tomato Sauce | Mozzarella
Cup n Char Pepperoni | Topped with House Ranch
Boardwalk Pizza | 28
Sambal Cream | Mozzarella | Scallops
Anchovies | Chimichurri
Carnivor | 27
Tomato Sauce | Mozzarella | Cup n Char Pepperoni
Prosciutto | Maple Bacon Jam
SIDES
Grilled Scallop
Argentinian Shrimp
Head & Tail on / GrilledGrilled Lobster tail
Grilled & Brushed with Seafood Butter
Caramelized Onion
Wild Mushrooms
Horta
Stewed Dandelion Greens / Olive Oil / Lemon
Filthy Hobbitses | 16
10 & under.
Pan Seared Chicken Breast
Marinated + Pan Seared Chicken Breast / Mash / Lemon beurre Blanc
Chicken Fingers
Hand Breaded / Hand Cut Fries / Boardwalk Sauce
Fried Scallops
Crispy | Lemon + Dill Aioli | Boardwalk Fries
Pasta
Choice of Tomato Sauce, Butter, or Alfredo
Treat Yo’self | 13
All desserts, like everything else, is made in house!
Karithopita
Toasted Walnut & Olive Oil Cake / Fresh Orange / Orange Syrup
Chocolate Dunkel Cake
Dark Lager / Dark Belgian Chocolate / Bailey’s Chocolate Ganache
Feta Cheesecake
Greek Feta Whip / Cream Cheese / Baklava / Nest / Local Organic Honey / Pistachios