OUR CHEFS CRAFT A FRESH MENU EACH DAY...

…inspired by the finest ingredients—come taste something new every time. The dishes below are just a glimpse of what we may serve today.

Items are rotating nightly based on freshness, seasonal availability, or upon request.

Charcuterie laid out on a table with glasses of wine.
Feta Cheese Sketch
Charcuterie sketch

To Begin

Antipasto

Chef’s Selection of Mediterranean-inspired Marinated Vegetables / Meats / Breads + Preserves & Gunn’s Hill Artisan Cheese

Beef Carpaccio

AAA Angus Striploin / Shaved Grana Padano / Confit Tomato Oil / Lemon Zest / Truffle Crème / Mustard Seeds / Cured Egg Yolk

Sicilian Sashimi

Tuna / Scallop / Lime / St. Germain / Pickled Onion / Capers / Olive Oil / Tobiko

Trio of Spreads

Daily selection of fresh spreads with fresh house bread

Oysters

Oysters

Fresh Shucked

Fresh Grated Horseradish / Mignonette / Tabasco

Oyster Rockefeller

Hollandaise / Braised Spinach / Pernod Cream

SALATA

Caesar

Romaine / House Dressing / Crostini / Grana Padano / Smoked Bacon

Village Salad

Sesame Pressed Feta / Tomato / Cucumber / Olive Oil / Shallots / Olive Tapenade

Maroulosalata

Romaine / Feta / Dill / Scallion / Lemon + Olive Oil

Close up of Burrata Salad
Arugula sketch
Close up of French onion soup.
Onion sketch

tapas

Spanakopita

Spinach / Feta / Dill / Egg / Hand rolled by Mom

Saganaki

Brandy / Lemon Juice

Calamari

Grilled – Fresh Lemon / Ladolemono Sauce

Fried – Tzatziki / Fresh Lemon

Chargrilled Octopus

Arugula + Katamala Olive & Confit Tomato salad / Romesco / Chimichurri

Lamb Spiducci

EVOO / Chimichuri

Striploin Involtini

Marinated Striploin / Asparagus / Shaved Granda Padano / Tzatziki / Confit Garlic Oil

Sexy Duck

Confit Duck Leg / Sautéed Horta

Grilled Scallops

Scallop / Sambal Cream Sauce / Coppa di Parma

Boardwalk Fries

3 Day House Ferment / Beef Tallow Fried / House Seasoning

Truffle Fries

Shaved Madeira Cured Truffle / Shaved Granna / Padano / Truffle Aioli

Fried Wild Perch

With Lemon & Caper Aioli

Grill calamari on a board with lemon.
Thyme Sketch
Close up of Burrata Pizza
Basil Sketch
Pizza sketch

PIZZAS

Our dough is made in house using Italian Non-GMO flour

Margherita

Tomato / Fresh Mozzarella / Basil

Wild Mushroom

Pesto / Wild Mushroom / Roasted Garlic / Fresh Mozzarella / Fresh Goat Cheese / Truffle

XTR Pepperoni Pizza

House Tomato Sauce / Cheese / Pepperoni / Pepperoni / Pepperoni / House Ranch Drizzle on top

Boardwalk Pizza

Confit Tomato Sauce / Boardwalk Sausage / Fresh & Pickled Chilis / House Siracha / Mozzarella / Basil

Pasta Sketch

PASTAS

Our Pasta is Non-GMO imported from Italy

Alfredo Pappardelle

Wild Mushrooms / Confit Garlic / Grana Padano / Cream

Carbonara Linguini

Egg / Smoked Pork / Grana Padano / Fresh Cracked Pepper

Arrabbiata Tortiglioni

Tomato Sauce / Boardwalk Sausage / Crushed Chili / Basil / Confit Garlic

Seafood Bucatini

Aglio e olio / Basil / Parsley / Shrimp / Calamari / Scallop / Mussels / Crushed Chillies / Fresh Basil / Butter

Close up of Linguine with seafood
Cheese wheel sketch
Tomahawk Steak sketch

STEAKS

Our steaks are locally sourced AAA Angus

8oz New York Strip

Roast Potato / Veg / Red Wine Demi

Steak Frites

12oz Boneless AAA Angus Ribeye / Boardwalk Fries / Sauce Entrecôte

42oz Canada Angus
Tomahawk

Served Table Side / Sauce Entrecôte / Red Wine Demi / Compound Butters / Madeira Cured Truffle / 4 Sides

Grilled vegetables and seasonings.

SIDES

Grilled Scallop

Argentinian Shrimp

Head & Tail on / Grilled

Grilled Lobster tail

Grilled & Brushed with Seafood Butter

Caramelized Onion

Wild Mushrooms

Horta

Stewed Dandelion Greens / Olive Oil / Lemon

Grilled Rapini

Sumac / Chili / Garlic / Fresh Cracked Pepper

Dijon Horseradish Panko Crust

Mixed Seafood Grill

Grilled Fish Sketch

LAND & SEA

Zucchini Marrow

Filled with Confit Tomato / Caramelized Onions / Feta / Truffle / Panko Roast Potato / Horta

Pollo al Mattone

Roasted Free Range Brick Chicken / Butter Basted / Rosemary / Thyme / Oregano / Garlic / Capers / Olive Oil / Lemon / Tzatziki

Lamb Shank

Confit Tomato + Red Wine Braise / Pappadelle Aglio e olio / fresh basil

Schnitzel

Panko Breaded / Horta / Mash / Hunter Sauce

Wildridge Wagyu Burger

8oz Kobe Beef Patty | Seared | Sesame Potato Bun | Smoked Provolone | Arugula | Caramelized Onion | B-Sauce | Boardwalk Fries

Grilled Whole Branzino

Ladolemono Sauce / Horta / Roast Potatoes

Braised lamb shank with mash.
Linguini with a butter sauce.
Parsley Sketch
Kids Menu

Filthy Hobbitses

10 & under.

Pan Seared Chicken Breast

Marinated + Pan Seared Chicken Breast / Mash / Lemon beurre Blanc

Chicken Fingers

Hand Breaded / Hand Cut Fries / Boardwalk Sauce

Fried Scallops

Crispy | Lemon + Dill Aioli | Boardwalk Fries

Pasta

Choice of Tomato Sauce, Butter, or Alfredo

Treat Yo’self

Karithopita

Toasted Walnut & Olive Oil Cake / Fresh Orange / Orange Syrup

Chocolate Dunkel Cake

Dark Lager / Dark Belgian Chocolate / Bailey’s Chocolate Ganache

Feta Cheesecake

Greek Feta Whip / Cream Cheese / Baklava / Nest / Local Organic Honey / Pistachios